Our Menu
Weekly Specials

Peach & Prosciutto Pizza
$20.00
local peaches, prosciutto, goat cheese, mozzarella, rosemary, balsamic reduction

Fried Green Tomato Salad
$16.00
fried green tomatoes, local greens, blackberries, prosciutto, goat cheese, blackberry vinaigrette

Pan Seared NC Ahi Tuna
$34.00
risotto cake, herb salad of arugula, basil, hazel nut, parmesan, garlic, lemon, olive oil

Cacio e Pepe
$19.00
capellini, black pepper, Parmigiano Reggiano, butter
Starters
Bruschetta
$9.00
grilled baguette, fresh mozzarella, local tomatoes, basil, olive oil, balsamic reduction
Warm Olives
$9.00
citrus, rosemary, roasted garlic ciabatta bread
Artichoke Dip
$12.00
wood-fired flat bread

Wood Grilled Shrimp
$16.00
prosciutto wrapped, spinach, citrus vinaigrette

Calamari
$16.00
lightly breaded, deep fried, side of basil aioli
Brussels Sprouts
$13.00
deep fried, grated parmesan, chili flake, shallots
Arancini
$18.00
fried goat cheese stuffed risotto balls. Served with arrabbiata sauce

Meatballs and Burrata
$18.00
basil, olive oil
Pizzette
Margherita
$17.00
plum tomatoes, fresh mozzarella, basil, shredded mozzarella
Italian
$20.00
house red sauce, spicy Italian sausage, pepperoni, onions, green peppers, mozzarella
Bianco
$19.00
wild mushroom, shaved garlic, spinach, mozzarella, herbs, olive oil
Bistecca
$21.00
beef tenderloin, mushrooms, romas, scallions, mozzarella, romano, oregano, horseradish sauce

Verde
$19.00
broccolini, peppers, pesto, jalapeno, spinach, mozzarella, gorgonzola
Salad
ADD: Chicken $7 Shrimp $8 Salmon $9
411 Caesar Salad
$10.00/small
$17.00/large
romaine lettuce, fresh croutons, kalamata olives, romano and your choice of Creamy Caesar dressing, or Classic Caesar dressing
Wood Grilled Pear Salad
$10.00/small
$17.00/large
grilled bosc pear tossed with field greens, walnuts, gorgonzola and a honey-walnut vinaigrette

Stella Salad
$10.00/small
$17.00/large
field greens, walnuts, gorgonzola, tomato, cucumber, oven roasted red onion, balsamic vinaigrette
Pasta

Lemon Linguine
$27.00
shrimp, scallops, roasted tomatoes, garlic, scallions, white wine, lobster butter, clam broth
Basil Pesto
$21.00
capellini, local vegetables, pumpkin seed pesto, goat cheese
Whole Wheat Fettucine
$22.00
braised chicken, mushrooms, rosemary, marsala cream sauce
Capellini Bolognese
$19.00
house made bolognese topped with grated parmesan cheese

Lasagne Bolognese
$20.00
oven roasted with house made bolognese, fresh pasta, mozzarella, and marinara
Black Pepper Angel Hair
$28.00
smoked salmon, dill cream, fresh dill
Risotto
$24.00
local vegetables
Entree

Wood Grilled Organic Salmon
$29.00
served with smashed potatoes, lemon herb butter, local vegetables
Chicken Parmesan
$23.00
penne, rustic tomato sauce, mozzarella
Chicken Marsala
$25.00
chicken breast and mushrooms in a dark Marsala wine sauce, served with broccolini and smashed potatoes

Wood Grilled Beef Tenderloin
$36.00
roasted potatoes, spinach, veal demi-glace
Shrimp Polenta
$28.00
shrimp, baked polenta, mushrooms, leeks, lobster cream, prosciutto
Dessert
Dessert Sampler
$15.00
assorted 411 desserts including creme brulee, key lime pie, millionaire pie and flourless chocolate wedge

411 Tiramisu
$9.00
layers of sponge cake, espresso custard, and chocolate syrup with whipped cream and cocoa powder
Millionaire Pie
$9.00
peanut butter mousse pie on graham cracker crust, glazed with chocolate and served with whipped cream and chocolate sauce
Key Lime Pie
$9.00
caramel sauce, graham cracker crust, whipped cream

Vanilla Creme Brulee
$9.00
traditional baked custard with caramelized sugar topping
Flourless Chocolate Cake
$10.00
raspberry ice cream, fudge sauce, whipped cream
House Made Gelato
$8.00
vanilla or extra rich dark chocolate
House Made Sorbetto
$8.00
flavors change regularly
Affogato
$9.00
scoop of vanilla gelato with LaVazza espresso